Antioxidant yibanze 1076

ibicuruzwa

Antioxidant yibanze 1076

Amakuru y'ibanze:


Ibicuruzwa birambuye

Ibicuruzwa

Imiterere yumubiri

Izina ryibicuruzwa

Antioxidant yibanze 1076

Izina ryimiti

β- (3, 5-di-tert-butyl-4-hydroxyphenyl) octadecyl; 3- 1,1-dimethylethyl) -4-hydroxybenzenepropanoic aside octadecyl ester;

Numero ya CAS

2082-79-3

Inzira ya molekulari

C35H62O3

Uburemere bwa molekile

530.86

Umubare wa EINECS

218-216-0

Imiterere

  asd 

Ibyiciro bifitanye isano

Antioxydants; Inyongeramusaruro; Imashini itanga urumuri; Ibikoresho byongera ibikoresho ibikoresho bya shimi;

 

Imiterere yumubiri nubumara

Ingingo yo gushonga: 50-52 ° C (lit.)
Ingingo yo guteka: 568.1 ± 45.0 ° C (Biteganijwe)
Ubucucike: 0.929 ± 0.06g / cm3 (Biteganijwe)
Ingingo yerekana:> 230 ° F.
Gukemura: Gukemura muri chloroform, Ethyl acetate (gake), methanol (bike).
Coefficient ya acide (pKa): 12.33 ± 0.40 (Biteganijwe)
Ibyiza: Umweru kugeza umweru nka poro ikomeye.
Gukemura: Gushonga muri ketone, hydrocarbone ya aromatic, hydrocarbone ya ester, hydrocarbone ya chlorine na alcool, idashonga mumazi.
Igihagararo: gihamye. Umuriro, ushobora guturika hamwe n'umukungugu / ikirere kivanze. Ntibishobora kubangikanya okiside ikomeye, acide na base.
LogP: 13.930 (est)

Ibipimo ngenderwaho byingenzi

Ibisobanuro Igice Bisanzwe
Kugaragara   ifu ya kirisiti yera
Ibirimo % ≥98.00
Kugaragara   bisobanutse
Ikibazo gihindagurika % ≤0.20
Ibirimo ivu % ≤0.10
Ingingo yo gushonga 50.00-55.00
Itumanaho ryoroheje
425nm % ≥97.00
500nm % ≥98.00

Ibiranga na porogaramu

1.Nkuko polymerisike kama ya antioxydeant nyamukuru.

2.

3.

4. Ifite imbaraga nziza zo guhuza hamwe nizindi antioxydants.

5.Mu bicuruzwa byo hanze birashobora gukoreshwa hamwe na benzotriazole ultraviolet ikurura kandi ikabuza amine yumucyo.

Ikoreshwa cyane muri polyethylene, polypropilene, polyformaldehyde, ABS resin, polystirene, polyvinyl chloride inzoga, plastiki yubuhanga, fibre synthique, elastomers, ibifunga, ibishashara, reberi yubukorikori hamwe nibikomoka kuri peteroli.
Amafaranga yinyongera: 0.05-1%, umubare winyongera wihariye ugenwa ukurikije ikizamini cyo gusaba abakiriya.

Ibisobanuro n'ububiko

Bipakiye muri 20Kg / 25Kg umufuka cyangwa ikarito.

Ubike muburyo bukwiye ahantu humye kandi uhumeka neza munsi ya 25 ° C kugirango wirinde guhura ninkomoko yumuriro. Ubuzima bwa Shelf bwimyaka ibiri.


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